Chef Sahil Arora, had bit of an insight for his future profession-to-be well around his 9th class when he had asked his Home Science teacher to allow him to take Home Science as a subject and challenged that he could make better cakes than all the girls in his class. He has come full circle since and proved his innocent query as a serious affair. He treats cooking just like an artist treats his painting.
Chef Sahil Arora joined us as the Executive Chef for the Renaissance Mumbai Convention Centre Hotel and Lakeside Chalet- Mumbai, Marriott Executive Apartments. He brings with him the vast experience and multicultural learning garnered over the course of a rich career spanning 18 years and various countries and diverse cuisines. His passion, experience, sensibility and dedication to food in all its forms have seen him evolve and develop a dynamic personality, adapting to various roles across the globe. Chef Arora’s areas of expertise include Japanese, Thai and Chinese cuisine and he also possesses strong skills in French and Italian cooking.
Chef Arora counts chefs Gordan Ramsey, Jamie Oliver and Ferran Adria amongst his key influences. An alumnus of the Institute of Advanced Management, Kolkata, Chef Arora enjoys photography in leisure, he also likes to relax by watching movies and playing with his daughter Naisha.